How We Eat

by Leon Rappoport

Book review

Tracing our culinary customs from the Stone Age to the stovetop range, Rappoport illuminates our complex and often contradictory eating habits, analysing our eating habits from a psychological perspective and musing over the many contradictions inherent in our relationship to food.

PublisherECW Press
Release date 01.05.2011
Pages count175
File size4 Mb
eBook formatKindle Edition, (torrent)En
Book rating0 (0 votes)

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